Saturday, May 21, 2011

I'm busy, working and stuff.


Wheat doesn't make a lot of sense.



Having a blog intern year also doesn't make much sense. About 1 month left... woot.

Peace out.

Wednesday, April 27, 2011

Sunday, April 24, 2011

Easter con Charlton Heston

The annual Suzanne showing of the 10 commandments. Easter is mostly about movies right? Movies and movie food.


Popcorn, apples and cheese. That's M&Ds version of a movie treat. The 10 commandments is an epic movie event. Now that I'm and adult, I actually get to see the red sea part, and the worshiping of idols. Scandalous. Good thing I'm 27, and can handle that filth on the big screen :)



We watched the 10 commandants every year. It's honestly my favorite part of Easter. Yep, I'm catholic. Yep, I went to Easter vigil with my Dad, washed old ladies' feet on Thursday, donned an Easter dress for Sunday, and rushed to find my basket Easter morning. But, the 10 commandments? Man, that was the best.




My dad would air pop popcorn, slice apples, roll up lunch meat and slice cheese. We would spread a table cloth out and, get this, EAT in the living room! Gasp! With the whole fam. That is my favorite part of Easter. No, it's not sacrilege. It just was so important to have that treasured time with my family. That meant more to me than anything else. Sorry Jesus.






I'm so thankful I got to spend this Easter Saturday with my family. Nick, Ellen and Joey made the trek to the hood to join us for a pre-Easter munchfest. I love all of you, thanks for eating my nasty ranch/nacho cheese deviled eggs! And, thank you Nick for breaking my kitchen sink, come on over any time :)

Sunday, April 17, 2011

Times, they are a changin.

Car probs. The beloved 95 camry broke down in the middle of NOWHERE Wi. One crying blond, 2 hours, and a greasy old mechanic later the problem was identified. One part is sucking oil into another part. This my friends is bad. I made it home, but that's about it. The "wheels" where set in motion, thanks to the family mechanic who treats me like a child (which may or may not be warranted). Whalah, Suzanne has a new set of wheels.






Woot. AND a car payment. Boo. I wish I thought cars where cool. Then, this would have been way more exciting. It does have a legit CD player, and get this, the windows roll down! High rolla! That's all I have to report. I made taco dip this weekend, because the thought of making something classy was just not going to happen. Beans, Sour cream, Salsa, lettuce, cheese, tomatoes and olives. Served with Tostitos. Delivered in my sweet new ride. Fancy.


Wednesday, April 6, 2011

Fermenation in the am.

Good thing i'm not on an MAOI. Fermentation is my friend. Here's how I've been gearing up to attack the inpt psych ward with ton's of tyramine!






Kale chips-lazy woman version. Hand shred kale and saute with some fake oil spray till crispy. Or until you're done with your makeup. These recipe instructions could never be published, sigh. Then fry an egg, plate and top with sauerkraut. Why yes. Sauerkraut is a totally appropriate breakfast food. Good at any time of the day. yummmm.

Running Song. BTW. ran outside yesterday, and about to go in 5 min. GLORIOUS. Complete with hugs from the neighbor kids :)


Sunday, March 27, 2011

Variations on a theme.



And the Satay saga continues. Satay away you say? This is my final post, I promise. The satay sauce is officially gone. RIP. I'll make it again for sure, this one is a keeper. Extreme laziness prevailed this weekend. So, I just kept making chicken, doused in satay sauce.

Today's variation included chicken marinated in San-J spicy peanut sauce, quickly pan fried. I'm not sure if the variety here even qualifies for a "variation". More like a weekend chicken ostinato. Anyways. I put a combo of red rice, and mystery rice into the rice cooker. It really was mystery rice, discovered in a small ziploc...hmmm. It wasn't jasmine, not arborio, not basmati, not sushi, not brown, wild, red or black....pretty impressive rice knowledge huh. Anyways, 1/2 cup and 1 cup of water. Plus garlic, hot curry, EVOO, ginger and salt. Cook away. I had to add another 1/2 of water and cook an additional cycle. Weird mystery rice, even fooling my rice cooker. It was good. Try it. It's also ridiculously easy. My specialty. Off to watch housewives and prepare for another EPIC week.

Saturday, March 26, 2011

Satay into Saturday


I needed quick dinners this week. Satay and sweet potatoes to the rescue. It has been a busy, busy week. I'm pretty sure I have a death germ populating my bronchioles AND, our hospital took the much anticipated plunge and switched EMRs to Epic. Change is more annoying than actually hard. I've used Epic at other hospitals, so there were a only few minor bugs to get used. It does slow the entire day down, especially when it takes me 45 minutes to order ECT. That seems overly complex, don't cha think? Anyways, I like Epic. It autocorrects my notes. I'm sold. Dinner still needed to be simple.


Satay sauce was whipped up using my immersion blended. Thanks Mom! PB, lime, chili paste, tamari, honey and hot water. Blended to perfection. I made too much, I guess that means we are taking this satay into the weekend.

I used Bobby Flay's satay and chicken recipe. Marinated the chicken in yogurt, ginger, garlic and hot curry and got my sweat on at the gym. I now know what if feels like to have asthma. Hacking away on the treadmill, no concern for others. That's how I roll. I covered my mouth. Endorphins feel way better than nyquil anyways. Home, preheat oven. Spice up some sweet potatoes to bake (chili power, cumin, coriander, curry and cinnamon). Shower, sautee chicken and plate it up. The whole meal comes together in about 20 min! Woot. Go me.



Day 2. Satay on the brain. I decided to wing it for the marinade. I opened the fridge and found some promising suspects. Pre-workout marination. Pineapple papaya juice, tamari, garlic and lime juice.  A little more LA fitness germ bombing and shower. Ready to cook. This time I microwaved 2 small sweet potatoes, then pan fried them with Garam masala and chili powder. Pan fry chicken and plate it up. 


A little satay remains, but my chicken stash has been depleted. Operation, clean out my freezer still underway. Satay and salmon patties? I'll keep thinking...

New booty shakin workout song