Start with a toasted nori roll. Head to a chinese grocer for some super fantastic deals. Also, if you are out of chintzy chinese paper decorations, you can stock up! Pile in some mixed greens. I opt for spring greens, spinich, or arrruuuugula.
TJ's sells a frozen pepper medly. I speed defrost them.... aka toss them in the skillet with some tamari till they are warm and your kitchen smells nice and salty. Then I take grated carrots and warm them in the microwave with tamari and wasabi powder. You could use them raw, but in the wrap I think they work a bit better slightly tenderized. Top with some shrimpies, for the protein, and the cholesterol.
Yum yum yum.
Roll em up. I usually dip them in my standby: rice vin, toasted sesame oil, tamari and mirin. slurp slurp delish.
Relax this weekend. My Rx: sleep, sushi-ish rolls and sun salutations :) btw. Mt Dew is not part of my weekend recommendations, but sometimes a girls gotta do what a girls gotta dew.
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3 comments:
Looks great! Is that a Christmas plate? Very colorful. Hope you get a chance to rest.
I am not crazy about sushi, but this looks very good! I love shrimp! Hope you had a relaxing weekend!
Welcome back to blogging! :) Have missed your posts.
This looks delish. i adore sushi. A friend of mine turned 30 in January & her husband had a sushi party. The hit up an Asian market store & got tons of snacks & then had a couple of different fishes that they got at Coastal Seafoods. It was divine. :)
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